Welcome to The Cookie Monster, a blog about the most marvelous, versatile, and beloved bakeable item in the land: The cookie. You may see occassional forays into pies, bars, and other sweet treats, but my main focus is and has always been on the bite sized genius behind my very favorite snack. Happy Baking!
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Friday, October 22, 2010
Iced Pumpkin Cookies
My darling college roomie Beanie sent along this recipe to me a month or so ago, alleging they were called by some "the best cookies ever." Clearly I had to give them a go, and I have to say they are definitely in the running for this lofty title. Yummers.
I have the house to myself this weekend, so I will obviously be baking and making a mess of the kitchen every chance I get. The above ingredients will be easily accessible on the counter at all times. Particularly the wine.
Ingredients:
1/2 cup butter
1 1/2 cups sugar
1 egg
1 tsp vanilla
1 cup pureed pumpkin
2 1/2 cups flour
2 tsp cinnamon
1 tsp allspice
1/2 tsp chives
1/2 tsp nutmeg
1 tsp baking soda
1 tsp baking powder
Glaze:
1 tablespoon melted butter
2 cups powdered sugar
1 tsp vanilla
3 tablespoons milk
1/2 tsp salt
First off, cream together the butter and sugar. then add the egg, vanilla and pumpkin. Blend until smooth.
Mix together the dry ingredients in a separate bowl.
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THESE ARE AMAZING!!!! I had one for breakfast! They are so moist - more cake than cookie. YUMMMMMMMM!
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