Happy March Everyone! Now it's time for an oddball post. I made waffles from scratch this morning for brunch, and even though they don't really count as a dessert, they still involve the usual baking ingredients for cookies, muffins, bars and the like. I figured I'd throw up a quick blog post about them, since they were yummy and I make them so infrequently.
1 3/4 cup milk
1/2 up vegetable oil
1 tsp vanilla
2 cups flour
2 heaping tablespoons brown sugar
4 tsp baking powder
1 tsp salt
First up, whip together your eggs. Then add in the milk, oil and vanilla and mix until well combined.
Add some real maple syrup, Maine blueberry jam and turkey breakfast sausage, and you've got yourself a fine Sunday Brunch. Now if I only had a mimosa.