Ingredients:
1 Cup (Land 'O Lakes) Butter
1 Cup Sugar
2 Eggs
1 tsp Vanilla
2 1/2 cups flour
1 Tsp Baking soda
1/2 tsp salt
1 8 ounce bag of Heath Bar toffee bits
1 8 ounce bag of Heath Bar toffee bits
Cream together the butter and sugar, then add in the eggs and vanilla. scrape down bowl occasionally until well combined. Then measure out your dry ingredients.
Once you add those in, mix the batter until it is smooth and even, but don't over mix it, or it will become tough. Next, add in the Heath Bar.
Mix just until the yumminess is worked through the dough, then roll the cookies into heaping tablespoon sized balls.
And there you have it! let them cool for a minute or so before moving them. or don't and eat all the broken ones ;)
Check that baby out huh? Try to avoid dropping them on the rug.
Woopsies.
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